Reed Rhizome
Plant · Common
The young rhizome is eaten raw or cooked like potato or dried and ground into porridge, and in Russia it was processed into starch; it is also a remedy for fevers, coughs and vomiting.
Identity
- Price
- 1 cp
- Weight
- 500 g
Where it is found
Marsh / Lake / Pond / River / Estuary
Harvest
- Skill
- Nature
- DC
- 7
Where it lives in Biomes
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