Orange Mangrove Seedling

Plant · Common

The long, starchy seedling must be peeled and boiled, changing the water at least four times (Maldives), or grated, washed and dried (Melanesia) to remove its tannins; the Sowek of Papua eat it as a staple.

Identity

Part

Stem

Price

2 cp

Weight

200 g

Where it is found

Mangrove / Estuary

Harvest

Skill

Nature

DC

7

Uses

Food

From the same source

Orange Mangrove Bark, Orange Mangrove Wood

Where it lives in Biomes

Milieux

Mangrove, Estuary

From the plant

Large-leafed Orange Mangrove

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